How To Check If Your Draft Beer Came From A Dirty Tap, According To Experts/h1
Beer enthusiasts across the world swear that the experience of enjoying a draft pint is better than from any can or bottle. Properly pouring a beer on tap is a critical skill for any bartender. The relative freshness of the beer plus the real-time carbonation as it leaves the keg provides an experience unlike anything else.
But while the beer on tap might taste better, many of us can’t help wonder how clean the whole system really is at some establishments—and what possible hazardous (or just plain gross) contaminants a tap might be funneling into our glass. After all, we can’t see inside the tap from our seats, so is there any way for us to know for sure?
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